Experience the delicacy of healthy and hygienically processed pulses like Moong Dhuli, Moong Chilka, Moong Sabut, Urad Chilka, Arhar Dal, and many more.

Know Us

Unhygienically processed and locally packed pulses may contain many unwanted elements, which may lead to contamination of pulses. Consumption of contaminated pulses can result in accumulation of uric acids in human body causing gout, kidney stones, cardiovascular, and many other diseases. Moreover, worse situation may rise, when artificial colors and harmful chemical substances are added to the locally packaged pulses. To save our clients from the adverse affects of adulterated pulses and ensure their good health, we, Mangat Ram Dal Mills Pvt. Ltd., are consistently engaged in processing a wide range of indigenous pulses. Enriched with over 40 years of experience in edible pulse processing, we have achieved the most superior standards of quality.

Established in the year 1965, we are the world's first ISO 9001:2000 certified Dal Mill engaged in processing high quality pulses. Over the past 4 decades, we have developed a strong foothold in the market as a renowned manufacturer and supplier of pulses. Our company is graded and marked under AGMARK as well as our lab has been approved by The Govt. of India. We are offering a wide spectrum of Moong Dhuli, Kala Chana (Desi), Moong Chilka, Safed Chana (Kabuli), Moong Sabut, Moth, Rajma Chitra, Masoor Sabut, Masoor Dhuli, Safed Lobhia, Urad Chilka, and more. Mangat Ram Pulses- are the first ever branded pulses that are widely appreciated in the worldwide market segment. In addition, we have developed wide presence in Wholesale Dal market under some of the popular brand names like "Handi", Saat Cross", Tohfa" etc.

Products Offered

We are offering a healthy and tasteful range of pulses that are extremely rich in proteins, vitamins, minerals, iron, calcium, and other nutritional contents. The wide array of products offered by us is as tabulated below:

Item Names
1	Moong Dhuli
2	Moong Chilka
3	Moong Sabut
4	Masoor Sabut
5	Masoor Dhuli
6	Urad Chilka
7	Urad Sabut
8	Urad Dhuli
9	Arhar Dal
10	Kala Chana (Desi)
11	Chana Dal
12	Safed Chana (Kabuli)
13	Rajma Chitra
14	Lal Rajma
15	Moth
16	Safed Lobhia
17	Matar Safed
18	Lal Lobhia
19	Massar Dal
20	Hara Matar
21	Arhar Dal (Badda)
22	Safed Chana (Dollar)
23	Panchmel (Mix)
24	Matar Dal
25	Rajma Capsule
26	Rajma Jammu
27	Kulth Dal

Our product range features following quality attributes that make it a favourable choice among the clients:  

• Certified and tested
• Sweetness & rich taste
• Processed in clean and hygienic environment
• No use of artificial colors & harmful chemicals
• Highly recommended for non-accumulation of uric acid, diabetes, intestinal disorders, cardiovascular problems, and chronic diseases

Assured Quality

Being an ISO 9001:2000 certified manufacturer, we are committed to provide reliable and quality assured range of Moong Dhuli, Kala Chana (Desi), Moong Chilka, etc. to our customers. We have concentrated all our endeavors to meet all the customer, regulatory as well as statutory requirements. Our range of pulses is of Indian origin and is unparalleled in taste, nutritional content, hygiene level & aroma.

To ensure supreme quality of our wide assortment, we lay strong emphasis on maintaining clean and tidy environment in the production facility. Our dal mills ensure retention of all natural properties during all the stages of processing, without employing artificial means of coloring or washing. Moreover, we strictly adhere to superior quality food standards throughout the process. Thus, our range is rich in proteins, vitamins, minerals, iron, calcium, complex carbohydrates, and fibres.

Infrastructural Facility

We have set up a well integrated infrastructural facility sprawled over a large plot area. Our infrastructure is a fine amalgam of man and machine, incorporating advanced milling, processing and other requisite facilities. We possess a sophisticated processing facility outfitted with ultra modern and non polluting machinery as well as cutting edge technology. All the machines are regularly upgraded as per the changing technologies in the field of agriculture. To enhance the nutritional effectiveness of our pulses, we make use of R.O. water.

The processing facility is running under the keen supervision of well experienced engineers and production supervisors, who make sure that all the processes are carried out in accordance with industry norms. We also have an advanced packaging unit, where all the processed Urad Sabut, Lal Rajma, Urad Dhuli, etc. are carefully packed by automatic packaging machines with Nitrogen flush. This ensures the longer shelf life of pulses. In addition, we are empowered with a capacious warehouse to stock the packaged pulses till the time of delivery.

Why Us?

Following are some of the distinguishing factors that set us apart from other market players:

• Hygienic processing of indigenous edible pulses
• ISO 9001:2000 certified company
• Most competitive prices
• Customer oriented approach
• Rigorously tested product range
• State-of-the-art facilities
• Efficient team of professionals
• Safe and secure packaging
• Timely delivery schedule.